What is a Hob?
A hob is a vital component of any kitchen. Modern hobs are constructed of glass that is shatterproof and heatproof. They also feature flat cooking zones that are easy to clean. Electric hobs are more affordable than gas ones, but they use electricity. Induction hobs can be used with almost any kind of cookware. However, they need compatible pans which emit magnetic fields.
Origin
Hob is masculine English name that dates back to the Middle Ages. It is related to Old English "hol", which translates to hole, pit or dent. The name also traces its roots to the Anglo-Saxon word "hod" which means a crag or hill.
Folklore has it that hobs are faery spirit who do household chores. They are generally benevolent, but can become a nuisance if offended. One of them was the hobthrush of Runswick Bay in North Yorkshire, which could cure whooping cough.
Another popular use of the word is to refer to a specific type of cooking equipment. A hob is an iron plate used to cook and heat liquids. The top surface of a hob is typically flat and features several cooking elements, such as rings. In some instances the hob may be replaced by a flat stone to allow it to be used as a target for quoits.
The first recorded use of the term "hob" dates back to the early sixteenth century. It was probably acquired at the same time as the feminine form, hobgoblin. This is derived from medieval diminutives of Robert or Robin Goodfellow who were celebrated fairies and domestic spirits.
Hobs are famous for their games, despite their harmless nature. They can be destructive when provoked. One hob in Lincolnshire for instance, was able place a cart on its roof. This was a major issue for the farmer. They can also be difficult to use because of their speed and strength.
Although hobs are mainly used in the UK they are also used in other countries. Electric and gas hobs are available. They can be controlled with a single button and are compatible together with other kitchen appliances. Additionally, some stoves can connect to Wi-Fi or Bluetooth making them more convenient to use. These kinds of features are drawing consumers to purchase these devices. Some models also have advanced safety features like the lock for children.
Functions
Induction hobs are famous for their speedy heating energy efficiency, as well as precise temperature control. Their glass-ceramic surface stays cool to touch and only gets hot when it comes into contact with cookware compatible. This reduces the chance of burning. Furthermore, the power is deactivated immediately when the cookware is removed from the cooking zone. These safety features are particularly beneficial in homes, where children and guests are likely to be in the kitchen.
Induction hobs also consume less gas than stovetops that are traditional. This can help reduce household energy costs and carbon emissions. This makes them ideal for environmentally-conscious households.
Some models have a 'Stop & Go" function that instantly reduces the cooking areas to their lowest setting when you are required to leave the kitchen. Some models have bridge functions that join two induction zones into a large zone that is controlled by one control. This provides greater flexibility. You can also use larger pots and pans or odd-sized ones, with the capability of connecting multiple zones.
The power settings of a hob can be adjusted with simple easy-to-use controls that are simple to operate and read. Some also have timers, pre-sets to common cooking functions, automatic switch-off, a "Booster" function that uses maximum power for the amount of time and an easy 'bottom heat' to speed up simmering and conserve energy.
Moreover, the smooth, glass-ceramic surface of an electric hob is easy to clean and does not have the nooks and crannies of gas burners that are conventional, which can accumulate dirt and grime over time. Fotile electric hobs are designed to add style and sophistication to the modern kitchen, with sleek, modern lines that complement other appliances and décor.
Hobs with automatic switch-off functions make use of sensors that check the hob surface for signs of abnormal temperature or explosive substances, automatically shutting off the gas supply to avoid burns and injuries. This feature is particularly important for gas hobs, as it reduces the chance of accidents during cooking. Induction hobs use sensors to know when the cookware isn't touching it. This will prevent electric shocks.
Types
There are a myriad of types of hobs to choose from. It is crucial to choose the one that is suitable for your kitchen. Some common features include: heat control and energy efficiency, cookware compatibility and safety. The type of stove you select will also have an affect your budget as well as the initial cost as well as running costs.
Gas hobs create an open flame by using natural gas. This heats pans and pots. Many home cooks choose gas hobs due to their instant heat and can be set to a specific temperature. Furthermore, they are not affected by power interruptions and work with various cooking equipment. However gas hobs can be more costly to operate and require regular maintenance, such as cleaning the grates. Gas hobs can also be more prone than other types to spontaneous flare-ups. You should be aware of the flame that is open and ensure that the stove is properly protected by grills with safety.
Plate hobs, another option for cooking employs electric elements beneath a ceramic or tempered glass surface to heat cookware. These hobs offer good heat distribution and are affordable for flat-based kitchen appliances. They are slower to cool and heat than other hobs and aren't easy to clean.
Halogen hobs resemble electric plate hobs, but have a filament bulb that heats the surface. They are more energy-efficient however, they take longer to cool down or heat off. Ceramic hobs are more flexible in terms of temperature control. Some feature touch-based controls and others have physical knobs.
Induction hobs use electromagnetic induction to heat cookware. This technology is more efficient than other types of hobs, which results in quicker heating and more evenly heat distribution. Additionally, induction hobs are easier to clean than other kinds of hobs due to the fact that they have no grates or burners that are exposed. They aren't as efficient in the process of simmering, and may not be suitable to use with heavy-bottomed cookware.
Safety
Hobs are a crucial part of any kitchen but they can be dangerous in the event that you do not take proper precautions. oven hob and improper cleaning could cause fires that can destroy your kitchen or cause harm to you or others. That's why Buckinghamshire Fire & Rescue Service has been warned that stoves are one of the main causes of kitchen fires in the UK.
Cookware that is overheated can cause it to be damaged or shatter, which can pose an fire risk. Most hobs have safety systems that keep track of operating temperatures to avoid overheating. These systems employ power modulation as well to ensure that the heat output remains constant and doesn't exceed the safe limits. These features safeguard the hob, its components, and the surrounding surfaces from fire hazards.
Induction hobs are safe for use even though some are concerned about electromagnetic fields (EMF). These EMF are not as powerful as those generated by mobile phones, and the radiation they produce is not ionizing.
Induction hobs work only with certain types cookware. It is important to ensure that your saucepans and pots are induction-ready before you use them. One way to check this is to put an iron near the bottom of the pan. If the pan sticks it is compatible with an induction hob. Using the wrong type of cookware could lead to the hob becoming damaged and causing a fire.
Be sure to keep children and other guests away from the hob while it is in use. The surface can be extremely hot. You should also use oven gloves to avoid touching the metal pan handles because they can be extremely hot. Also, it is crucial to turn your oven off immediately after use because they may remain hot for a long time. If you experience a fire, follow the fire service instructions - call 999 and leave the premises as quickly as possible.